Our motto is Food, Friends, Family…
Whether you join us with friends, family or enjoy a romantic dinner with special someone, we are here to provide you with an experience you won’t forget and best hospitality that goes along with it.
Menu
Join Us
We operate on a first-come, first-served basis and do not accept reservations. Please ensure your entire party is present before being seated. For to-go orders, kindly call us after 4 PM. We look forward to serving you!
Our Location
Address
1511 S. University Drive, Plantation, FL 33324
Phone
(954) 915-0806
Opening hours
Monday - Thursday
4:00 PM - 9:00 PM
Friday & Saturday
4:00 PM - 10:00 PM
Sunday
4:00 PM - 9:00 PM
Our Reviews
Rose P.
02:03 22 Jan 26
Heard about this place. It was close to where we had a meeting. So we stopped for an early dinner. Mom absolutely loved her meal. So did I...staff was very polite. Good atmosphere, food was fantastic. I will come back!
Chris O
22:14 31 Dec 25
Cowboy ribeye you could cut with a butter knife. Everything was amazing impeccable service
Veronica H.
09:04 08 Dec 25
Went with my boyfriend. Meal was absolutely amazing! Service was impeccable. A real treat!Was our first time there. Loved the ambience as well as the delicious food! We will definitely be back! 5 star all the way!
Colleen M.
15:48 25 Nov 25
The food is consistently outstanding and the service is truly exceptional. The Vig serves the best filet mignon in all of Broward County—perfectly prepared every time. The Snapper Piccata is another exquisite dish that never disappoints. This restaurant is warm, family-friendly, and an excellent choice for any occasion. Thank you to Frank and the entire team for being such a cherished staple for our family and friends!
indy6
00:58 18 Nov 25
Huge scallops and a seafood feast that was flat amazing. All ingredients cooked to perfection. Wife had noodles and meat sauce. Minestrone was different but very good. Carlos was a great waiter. Must try this place.
Carearound T.
14:45 25 Oct 25
I have been going to this place since it was just a little hole in the wall - that’s more than 20 yers now and nothing about the food or service has changed. Top notch! Rolando is amazing and Gino makes you feel appreciated. The food is nothing short of exhilarating. You MUST try the pork or lamb chops. I don’t usually eat out, but if it do, it HAS to be Vignetos. The food, ambiance and service is simple spectacular and the price is reasonable. I always feel at home at Vignetos.
Megan.
Megan.
Kandi S
05:41 13 Oct 25
Great service, good wine! The food didn't have much taste but it's definitely all about the presentation. Besides we all eat with our eyes first
christina C.
00:42 04 Oct 25
Came in starving after a long day of travel and was desperately craving buffalo chicken pizza, but just a slice- although I could tell it would’ve been very inconvenient considering the end of day rush and none currently available, the two kind gentleman at the front went out of their way to make it for me and it was beyond delicious!! Thank you!
Sarah J.
21:35 01 Sep 25
Always great food - NY Steak is a hit! When Italians love your food and say their nonna would have made it the same, that's a wonderful compliment! Service is pleasant, John at the bar is outstanding. Can get busy but has a nice vibe. Reasonable prices. A local go to spot for any occasion.
Neilee R.
01:16 26 Aug 25
This place is so amazing! Carlos was incredibly helpful We walked in and got sat immediately. I gotta said quality of the food is up there with high in steak houses on the area but much more reasonable prices.
Kyle
19:30 19 Jul 25
get some roasted garlic add some olive oil and use it on the fresh baked bread. You will not be disappointed.
Shunta' W.
16:44 19 Jul 25
Everything was excellent. A much try.
Ryan S.
14:39 19 Jul 25
One of the best Italian restaurants I’ve been to. We drive an 1 and 20 minutes to go eat dinner there. That’s how much we enjoy it. You’ll never be disappointed with a dinner at Vignetos. Fettuccine carbonara and their bacon wrapped shrimp are my favorites.
Middleton H.
03:06 13 Jul 25
Everything was full of flavor and perfectly cooked—especially the New York Strip Medium Rare like we like it.
C P
02:33 09 Jul 25
Christopher Larrea (.
02:48 04 Jul 25
Kyle
01:04 04 Jul 25
Paula A.
23:17 02 Jul 25
Always tasty with great service!
Max R.
21:32 02 Jul 25
Super solid Italian food in plantation. Surprisingly, the steaks are outrageously good. Highly recommended.
Carlos P.
21:43 01 Jul 25
Great food, service was quick and no waiting.
Edgar M.
15:03 24 Jun 25
This was my second time at Vignetos and the experience didn’t disappoint.
Our server was Jordanna she was great and very attentive, elevated the entire experience.
Now to the food, as starters we ordered the Mozarella Caprese which being honest I probably wouldn’t get it again as it was nothing impressive. Calamari this one was delicious and we enjoyed it.
We brought our own wine their corkage fee was reasonable.
Now the pasta, simply DELICIOUS; we opted for chicken parmigiana with spicy marinara if you enjoy spicy you will love it! We also got Asiago gnocchi and I requested to change the sauce to bolognese sauce to add some protein to it, this was FIVE STARS nothing else to add.
Tiramisu was okay.
My experience was great came for the pasta and enjoyed it we also got leftovers to take home.
Looking forward to come back.
Our server was Jordanna she was great and very attentive, elevated the entire experience.
Now to the food, as starters we ordered the Mozarella Caprese which being honest I probably wouldn’t get it again as it was nothing impressive. Calamari this one was delicious and we enjoyed it.
We brought our own wine their corkage fee was reasonable.
Now the pasta, simply DELICIOUS; we opted for chicken parmigiana with spicy marinara if you enjoy spicy you will love it! We also got Asiago gnocchi and I requested to change the sauce to bolognese sauce to add some protein to it, this was FIVE STARS nothing else to add.
Tiramisu was okay.
My experience was great came for the pasta and enjoyed it we also got leftovers to take home.
Looking forward to come back.
Manny G.
23:41 13 Jun 25
Had an absolute delicious dinner the other night first time visit met the owner Frank. Came highly recommended and they did not fail to deliver. Besides amazing Italian food this place makes the most delicious steaks I have ever had. better and I mean much better than Ruth Chris Fleming's Christie's in Coral Gables Smith & Wollensky and much more places that I have visited. I will definitely be visiting again for what I consider one of the best steaks in all of South Florida. Keep up to good work and thank you for your hospitality. Mangia
Rob B.
20:47 10 Mar 25
Fantastic restaurant! I hadn’t been to this location before and was excited to try it out. We went on a Saturday and encountered a 1-hour and 15-minute wait—but that’s expected for a busy night in March.
Once seated, I started with a fine Kentucky bourbon and was pleasantly surprised that a top-shelf pour was only $12—quite a bargain.
For appetizers, we had the mozzarella caprese salad, which was incredibly fresh and flavorful. For our entrées, we ordered the Frutti di Mare and the catch of the day—sea bass. Neither dish disappointed! The sea bass was perfectly seared on top, beautifully presented, and complemented by an exceptional lemon wine sauce. The Frutti di Mare was just as impressive—fresh, well-prepared, and absolutely delicious.
We finished with a crème brûlée cheesecake—simply wow.
Thrilled to have found Vignetos so close to home! Already looking forward to our next visit, where we’ll be trying the Cowboy Ribeye. Highly recommend!
Once seated, I started with a fine Kentucky bourbon and was pleasantly surprised that a top-shelf pour was only $12—quite a bargain.
For appetizers, we had the mozzarella caprese salad, which was incredibly fresh and flavorful. For our entrées, we ordered the Frutti di Mare and the catch of the day—sea bass. Neither dish disappointed! The sea bass was perfectly seared on top, beautifully presented, and complemented by an exceptional lemon wine sauce. The Frutti di Mare was just as impressive—fresh, well-prepared, and absolutely delicious.
We finished with a crème brûlée cheesecake—simply wow.
Thrilled to have found Vignetos so close to home! Already looking forward to our next visit, where we’ll be trying the Cowboy Ribeye. Highly recommend!
Kara S.
02:14 14 Jan 25
This place is fine for a local Italian spot. Food was very average, nothing seemed fresh. The bread was brought out promptly after we were seated but we didn’t have a server come to the table for at least 10 minutes. She apologized when she greeted us and after that she was very attentive. It was nice she kept our water glasses filled, that’s hard to find these days. Overall, I was not impressed with the food and will try other Italian restaurants in the area before returning.
Kara K.
02:14 14 Jan 25
This place is fine for a local Italian spot. Food was very average, nothing seemed fresh. The bread was brought out promptly after we were seated but we didn’t have a server come to the table for at least 10 minutes. She apologized when she greeted us and after that she was very attentive. It was nice she kept our water glasses filled, that’s hard to find these days. Overall, I was not impressed with the food and will try other Italian restaurants in the area before returning.
Fig
14:40 05 Jan 25
This was our first time at this location. We had always gone to the one in Weston, which was recently sold, so we decided to come here. The restaurant was very nice but very different from the other one. The food was good but not as good as the other location. The service was good and on point.
Nai I.
21:50 25 Jun 23
We recently dined at Vignetos Italian restaurant. It exceeded my expectations in terms of service, portion sizes, taste, and drink quality, all while maintaining reasonable prices. The staff provided exceptional service throughout my visit, displaying attentiveness and professionalism.
The food portions were generous, ensuring that I left the restaurant fully satisfied without feeling overwhelmed. Plus we had leftovers. The dishes were skillfully seasoned, enhancing the flavors and creating a delightful culinary experience.
The alcoholic drinks were expertly crafted, perfectly balanced, and complemented the meal wonderfully. What impressed me the most was that all of these outstanding elements were offered at a reasonable price point, making it a great value for the overall experience.
I highly recommend this Italian restaurant for its exceptional service, well-portioned and seasoned food, perfectly crafted drinks, and fair pricing.
The food portions were generous, ensuring that I left the restaurant fully satisfied without feeling overwhelmed. Plus we had leftovers. The dishes were skillfully seasoned, enhancing the flavors and creating a delightful culinary experience.
The alcoholic drinks were expertly crafted, perfectly balanced, and complemented the meal wonderfully. What impressed me the most was that all of these outstanding elements were offered at a reasonable price point, making it a great value for the overall experience.
I highly recommend this Italian restaurant for its exceptional service, well-portioned and seasoned food, perfectly crafted drinks, and fair pricing.